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Barrio Brinery Products
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Fermented Sour Pickles (Kosher-style dill pickles)
Pickled cucumbers made in the traditional manner of Jewish New York City pickle makers, flavored with generous additions of garlic and dill to a natural salt brine
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Fermented Escabeche
A blend of Jalapenos, Carrots, Onions and spices, fermented to spicy perfection.
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Sauerkraut
We use a classic recipe for our 'kraut. Cabbage, Caraway seeds and salt, nothing more.
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Half-Sour Pickles
Our half-sour pickles have a shorter stay in the brine, and are still crisp and bright green. These pickles are sometimes called "new" dills.
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Hot and Spicy Fermented Pickles
Fermented cucumbers with a kick! These pickles are brined with extra garlic and New Mexico red chiles. Barrio Brinery's Hot and Spicy Pickles have the local flavor of New Mexico True!.
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Garlic Pickles
We doubled up the garlic in these pickles. This tasty treat is guaranteed to keep the vampires away.
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Sweet & Spicy Pickles
This is our take on a bread and butter pickle. Sweetened with honey for a hint of sweetness, but not too much.
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Escabeche Pickles
Fermented cucumbers with a jalapeño kick! These pickles are brined with the jalapeño and oregano flavor profile of our fermented escabeche. Barrio Brinery's Escabeche Pickles have the spicy flavor you didn't know you were craving.
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Primo Nacho’s Pickled Jalapeños (coming soon)
Fermented whole jalapeño peppers, nothing more! These pickled peppers will make your nachos primo.
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Dilly Beans
Fermented whole green beans with pickling spice, dill and garlic.
Contact Us
Barrio Brinery
1413-B West Alameda
Santa Fe, NM 87501
United States
- (505) 699-9812
- BarrioBrinery@outlook.com
Our Hours
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Monday: |
Closed |
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Tuesday: |
10:30am |
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5:30pm |
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Wednesday: |
10:30am |
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5:30pm |
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Thursday: |
10:30am |
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5:30pm |
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Friday: |
10:30am |
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5:30pm |
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Saturday: |
10:30am |
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5:30pm |
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Sunday: |
Closed |
Contact Info:
1413-B West Alameda
Santa Fe, NM 87501
Phone: (505) 699-9812
Email:BarrioBrinery@outlook.com